Standard Industrial Classification Codes (SIC)
| Data Source |
SIC Code |
Description |
Primary |
ICIS
|
2034
|
DRIED AND DEHYDRATED FRUITS, VEGETABLES, AND SOUP MIXES
|
|
AIRS/AFS
|
2099
|
FOOD PREPARATIONS, NOT ELSEWHERE CLASSIFIED
|
|
ICIS
|
2091
|
CANNED AND CURED FISH AND SEAFOODS
|
|
AIR
|
2099
|
FOOD PREPARATIONS, NOT ELSEWHERE CLASSIFIED
|
|
Facility Codes and Flags
Alternative Names
Organizations
|
National Industry Classification System Codes (NAICS)
| Data Source |
NAICS Code |
Description |
Primary |
| AIRS/AFS |
311999 |
ALL OTHER MISCELLANEOUS FOOD MANUFACTURING. |
|
| EIS |
311941 |
MAYONNAISE, DRESSING, AND OTHER PREPARED SAUCE MANUFACTURING. |
|
| AIR |
311941 |
MAYONNAISE, DRESSING, AND OTHER PREPARED SAUCE MANUFACTURING. |
|
| AIR |
311999 |
ALL OTHER MISCELLANEOUS FOOD MANUFACTURING. |
|
Facility Mailing Addresses
Contacts
|